6oz Grass-Fed Sirloin Steak
OUT OF STOCK
OUT OF STOCK
This is a cut of meat from the loin of a steer or heifer. Sirloin steaks differ from short loin steaks in that the bone and the tenderloin have been removed. The Sirloin Steak is part of the Top Sirloin, one of the most versatile cuts on the beef carcass. This boneless steak is well-flavored and moderately tender. This cut is a favorite for chefs and health conscious consumers. 100% American Grass-Fed and Grass-Finished Beef.
|More Information||This boneless steak is well-flavored and moderately tender. This cut is a favorite for chefs and health conscious consumers. American Free Raised® Beef Sirloin Steak. We only partner with American family farmers and ranchers who are passionate about the grass they grow, the land they preserve, and the cattle they raise. Because of this, Strauss Free Raised® Beef cuts come from the best authentic, heritage-bred, free range, grass finished beef, resulting in the most delicious and wholesome meat. Taste the difference. 100% American Grass-Fed and Grass-Finished. All natural free-range fed – no grain. Lower in total fat, calories and cholesterol. From agriculturally sustainable family farms in the USA. Rich in iron, Vitamins A, B, D, E and Omega 3’s. Strauss Free Raised ® Direct meats are of the highest quality. Before shipment all meats are flash frozen at the peak of freshness, then vacuum sealed to preserve flavor and freshness. Store in your freezer until you are ready to use. Thaw in refrigerator. Ratio 85% Lean 15% Fat.100% American Grass-Fed and Grass-Finished Beef.|
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